Lot: 8783
Bourbon Rosado
Bourbon-Rosado
Colombia
Lavado
Aerobic
MOQ: 10 Kg
1lb = 453.6grm
Weight in kg
Total coffee price
USD$14.00
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Total Tasting Cup
86.25 pts
Fragrance and aroma
8.25
Flavor
8.25
Residual flavor
8
Acidity
8
Body
7.75
Uniformity
8
Sweetness
10
Clean cup
10
Balance
10
Taster score
8
tynto Coffee
Cup Certified
86.25 pts
fragancia/aroma: chocolate,caramelo,afrutado.Sabor :chocolate,caramelo ,citrico,acidez citrica media ,cuermo medio, uniforme ,balanceado y taza limpia.
Specs
Varietal
Bourbon-Rosado
Harvest date
2024-04-15
Lot size
130 kgs
Process
Lavado
Fermentation
Aerobic
Dry
secado al sol 8 dias
Physical information
% Humidity
14
Water activity
empty
Density
empty
Percentage on 15 screen
100
Number of defects of the first group
empty
Number of defects of the second group
empty
Farm info
Located in the Santa Ines district of Riosucio municipality at 1900 meters above sea level, 7 km from the municipal seat, it has plots of varieties such as Geisha, Bourbon Rosado, Ethiopia in production, and Castillo in development. Processes include honeys, naturals, and washed. Initial cupping scores above 86 points. Coffee harvested and selected by indigenous women from the Montaña de Riosucio - Caldas, Colombia.
Temperature
22.5º
Rainy
1800 m³
masl
1900º
Country
Colombia
Region
Caldas
